Tag Archives: pork pasta italian

Red Wine Spaghetti With Pancetta

Red Wine Spaghetti With Pancetta

YIELD4 to 6 servings TIME30 minutes A simple pasta, and a decent one for each cook’s collection, this dish — known as “plastered” pasta, spaghetti ubriachi or pasta all chiantigiana — requires a couple of fixings: red wine, onions, olive oil, and ground pecorino. It very well may be made without meat, yet more often than not it contains a ...

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